Christmas Sausages!!! Available all December. Form an orderly queue!! These are a favourite with our customers, we have kept the recipe the same for 13 years. they are so popular we now make them for one week only in June, so our customers can get their Christmas sausage fix mid-year!
Handmade on our premises using lean British pork shoulder cuts hand prepared here at The Butchers Block. A firm favourite every year, pork, apricot, chestnut & chives, so much so we dare not change the recipe! You wont be disappointed, perfect for Christmas day breakfast, boxing day brunch, midnight feasts, buffets.. the list is endless. Made by hand using local pork sourced from Traves of Escrick & John Penny’s at Leeds.
always made fresh, so you can even fill your freezer! endless supplies then all year!
£3.60 – £14.40